Chicken legs - Information about Salmonella sp. (Product not for raw consumption)
- Classification
- Non-compliance notification
- Risk
- Not serious
- Categoría
- poultry meat and poultry meat products
- Riesgo
- Salmonella spp - {pathogenic micro-organisms}
- Origin
- Poland
- Notifier
- Austria
What is this? Some cooked chicken legs from Poland may have harmful bacteria called Salmonella. These bacteria can make you sick.
What's happening? The chicken legs were sold but should not be eaten raw. They might have Salmonella germs.
Does this affect me? If you bought these chicken legs in Austria, you could be at risk.
What should I do? Throw them away or return them. Ask your doctor or pharmacist if you feel sick after eating them.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
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Classification: Non-compliance notification · Risk: Not serious · Category: poultry meat and poultry meat products · Hazard: Salmonella spp - {pathogenic micro-organisms} · Origin: Poland · Notifier: Austria
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