Detection of off-flavors during organoleptic testing
- Classification
- Fraud notification
- Risk
- No risk
- Categoría
- fats and oils
- Riesgo
- organoleptic characteristics unsuitable - {organoleptic aspects}
- Origin
- Italy
- Notifier
- Germany
What is this? Some bottles of cooking oil smell or taste strange. This is called an “off-flavor.” The smell or taste is not normal.
What's happening? A store in Germany found the problem during a smell-and-taste test. The oil came from Italy.
Does this affect me? If you bought cooking oil in Germany, check the bottle.
What should I do? Stop using the oil. Ask your pharmacist or doctor if you feel unwell.
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Classification: Fraud notification · Risk: No risk · Category: fats and oils · Hazard: organoleptic characteristics unsuitable - {organoleptic aspects} · Origin: Italy · Notifier: Germany
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