E. Coli STEC in lamb meat from Ireland
- Classification
- Information notification for follow-up
- Risk
- Potentially serious
- Categoría
- meat and meat products (other than poultry)
- Riesgo
- Escherichia coli shigatoxin-producing - {pathogenic micro-organisms}
- Origin
- Ireland
- Notifier
- Italy
What is this? Some lamb meat from Ireland may have harmful bacteria called E. coli.
What's happening? Italy found this problem and told the EU. The meat might make people sick.
Does this affect me? If you bought lamb meat from Ireland, check it. This is mainly in Italy.
What should I do? Do not eat the meat. Ask your pharmacist or doctor if you feel sick.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
🔬 Detalles médicos/técnicos Para profesionales
Classification: Information notification for follow-up · Risk: Potentially serious · Category: meat and meat products (other than poultry) · Hazard: Escherichia coli shigatoxin-producing - {pathogenic micro-organisms} · Origin: Ireland · Notifier: Italy
Toda la información de esta página proviene del aviso oficial de la agencia. Nosotros la traducimos y resumimos; no añadimos ni editamos datos.