Elevated levels of enterobacteria and yeasts in buffalo mozzarella from Italy
- Classification
- Non-compliance notification
- Risk
- No risk
- Categoría
- milk and milk products
- Riesgo
- Enterobacteriaceae too high count - {non-pathogenic micro-organisms}
- Origin
- Italy
- Notifier
- Germany
What is this? Some buffalo mozzarella cheese from Italy has too many tiny living things called enterobacteria and yeasts.
What's happening? The cheese does not meet safety rules, but it is not dangerous to eat.
Does this affect me? Only if you bought buffalo mozzarella from Italy in Germany or Italy.
What should I do? Return the cheese to the shop or throw it away. Ask your doctor or pharmacist if you feel unwell.
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Classification: Non-compliance notification · Risk: No risk · Category: milk and milk products · Hazard: Enterobacteriaceae too high count - {non-pathogenic micro-organisms} · Origin: Italy · Notifier: Germany
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