Elevated Levels of Hydrocyanic Acid (257.9 ± 18.1 mg/kg) in Linseed
- Classification
- Information notification for follow-up
- Risk
- Potentially serious
- Categoría
- nuts, nut products and seeds
- Riesgo
- cyanide high content - {biological contaminants}
- Origin
- Kazakhstan
- Notifier
- Ireland
What is this? Linseed is a small brown seed used in food. It can sometimes have a harmful chemical called hydrocyanic acid.
What's happening? Some linseed from Kazakhstan has too much hydrocyanic acid. This was found in Ireland and Poland.
Does this affect me? If you bought linseed in Ireland or Poland, you might be affected.
What should I do? Stop eating the linseed. Ask your doctor or pharmacist for advice.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
🔬 Detalles médicos/técnicos Para profesionales
Classification: Information notification for follow-up · Risk: Potentially serious · Category: nuts, nut products and seeds · Hazard: cyanide high content - {biological contaminants} · Origin: Kazakhstan · Notifier: Ireland
Toda la información de esta página proviene del aviso oficial de la agencia. Nosotros la traducimos y resumimos; no añadimos ni editamos datos.