Elevated Levels of Mercury (1.58 mg/kg) in Tuna Steak (Sashimi Yellowfin Tuna Centre Cut Loin)
- Classification
- Information notification for attention
- Risk
- Serious
- Categoría
- fish and fish products
- Riesgo
- mercury - {heavy metals}
- Origin
- unknown origin
- Notifier
- Ireland
What is this? Some tuna steaks may have too much mercury. Mercury is a metal that can be harmful if eaten too much.
What's happening? A test found high mercury in yellowfin tuna steaks. The food safety team is warning people.
Does this affect me? If you bought tuna steaks in Ireland, this might affect you.
What should I do? Do not eat the tuna steaks. Ask your doctor or pharmacist if you are worried.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
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Classification: Information notification for attention · Risk: Serious · Category: fish and fish products · Hazard: mercury - {heavy metals} · Origin: unknown origin · Notifier: Ireland
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