Escherichia coli in live mussels (Mytilus galloprovincialis)
- Classification
- Information notification for attention
- Risk
- Serious
- Categoría
- bivalve molluscs and products thereof
- Riesgo
- Escherichia coli - {pathogenic micro-organisms}
- Origin
- Spain
- Notifier
- Italy
What is this? Live mussels may have harmful bacteria called Escherichia coli. These can make people sick.
What's happening? Some live mussels from Spain have too much E. coli. Italy found this and told people to be careful.
Does this affect me? If you bought live mussels from Spain, you might be at risk. This is mainly in Italy.
What should I do? Do not eat the affected mussels. Ask your doctor or pharmacist if you feel sick.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
🔬 Detalles médicos/técnicos Para profesionales
Classification: Information notification for attention · Risk: Serious · Category: bivalve molluscs and products thereof · Hazard: Escherichia coli - {pathogenic micro-organisms} · Origin: Spain · Notifier: Italy
Toda la información de esta página proviene del aviso oficial de la agencia. Nosotros la traducimos y resumimos; no añadimos ni editamos datos.