Escherichia coli (VTEC/STEC) in venison back from Spain
- Classification
- Information notification for follow-up
- Risk
- Potential risk
- Categoría
- meat and meat products (other than poultry)
- Riesgo
- Escherichia coli verotoxin producing - {pathogenic micro-organisms}
- Origin
- Spain
- Notifier
- Austria
What is this? Some venison meat from Spain may have harmful bacteria called E. coli. These bacteria can make you very sick.
What's happening? Austria found this problem in venison meat. They told Germany and others about it.
Does this affect me? If you bought venison from Spain, this could affect you. Check your freezer or fridge.
What should I do? Do not eat the venison. Ask your doctor or pharmacist what to do next.
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Classification: Information notification for follow-up · Risk: Potential risk · Category: meat and meat products (other than poultry) · Hazard: Escherichia coli verotoxin producing - {pathogenic micro-organisms} · Origin: Spain · Notifier: Austria
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