Ethylene oxide in ground ginger
- Classification
- Information notification for attention
- Risk
- Serious
- Categoría
- herbs and spices
- Riesgo
- ethylene oxide - {pesticide residues}
- Origin
- Lebanon
- Notifier
- Switzerland
What is this? Some ground ginger from Lebanon may have a small amount of a chemical called ethylene oxide. This chemical is sometimes used to kill germs on spices.
What's happening? Switzerland found this chemical in ground ginger from Lebanon. They are warning people to be careful.
Does this affect me? If you have ground ginger from Lebanon, you might be affected. Check your spice at home.
What should I do? Do not use the ginger. Ask your pharmacist or doctor if you feel unwell after eating it.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
🔬 Detalles médicos/técnicos Para profesionales
Classification: Information notification for attention · Risk: Serious · Category: herbs and spices · Hazard: ethylene oxide - {pesticide residues} · Origin: Lebanon · Notifier: Switzerland
Toda la información de esta página proviene del aviso oficial de la agencia. Nosotros la traducimos y resumimos; no añadimos ni editamos datos.
