Exceedance of the MRL for dioxins and dioxin-like PCBs in wild game meat (duck)
- Classification
- Alert notification
- Risk
- Serious
- Categoría
- poultry meat and poultry meat products
- Riesgo
- dioxins - {environmental pollutants}
- Origin
- United Kingdom
- Notifier
- France
What is this? Wild duck meat may have too much of a harmful chemical called dioxins.
What's happening? Some duck meat from the UK has too many dioxins. This was found in France, Belgium, and Spain.
Does this affect me? If you ate wild duck meat from these countries, you might be at risk.
What should I do? Ask your doctor or pharmacist if you are worried about your health.
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Classification: Alert notification · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: dioxins - {environmental pollutants} · Origin: United Kingdom · Notifier: France
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