Gluten containing grains in organic coconut sugar, from Indonesia
What is this? Some organic coconut sugar from Indonesia may have too much gluten in it. Gluten is a protein found in grains like wheat.
What's happening? The sugar was sold in many countries. It might not be safe for people who cannot eat gluten.
Does this affect me? If you bought this sugar in the listed countries, check the package. If you have celiac disease or gluten allergy, this could be a problem.
What should I do? Stop using the sugar if you are sensitive to gluten. Ask your doctor or pharmacist if you are unsure.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
🔬 Detalles médicos/técnicos Para profesionales
Classification: Alert notification · Risk: Potentially serious · Category: food additives and flavourings · Hazard: gluten presence - {allergens} *** gluten too high content - {allergens} · Origin: Belgium *** Indonesia *** Italy · Notifier: Netherlands
Toda la información de esta página proviene del aviso oficial de la agencia. Nosotros la traducimos y resumimos; no añadimos ni editamos datos.
