Gluten-free white buckwheat flour - gluten content above 80 mg / kg.
- Classification
- Alert notification
- Risk
- Serious
- Categoría
- cereals and bakery products
- Riesgo
- gluten undeclared - {allergens}
- Origin
- Czechia *** Poland
- Notifier
- Poland
What is this? A bag of gluten-free white buckwheat flour may have more gluten than it should.
What's happening? The flour was sold as “gluten-free,” but tests show it has too much gluten.
Does this affect me? If you have coeliac disease or gluten allergy, you could get sick.
What should I do? Stop eating it and ask your pharmacist or doctor if you feel unwell.
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Classification: Alert notification · Risk: Serious · Category: cereals and bakery products · Hazard: gluten undeclared - {allergens} · Origin: Czechia *** Poland · Notifier: Poland
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