Guinea fowl breast - Information about Campylobacter coli
- Classification
- Non-compliance notification
- Risk
- No risk
- Categoría
- poultry meat and poultry meat products
- Origin
- France
- Notifier
- Austria
What is this? This is about raw guinea fowl breast that may have a tiny amount of bacteria called Campylobacter coli.
What's happening? Austria found this bacteria in some guinea fowl from France. The risk is low, but they are warning people.
Does this affect me? If you bought raw guinea fowl breast in Austria, this might affect you.
What should I do? Throw away or return the meat. Ask your doctor or pharmacist if you feel sick after eating it.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
🔬 Detalles médicos/técnicos Para profesionales
Classification: Non-compliance notification · Risk: No risk · Category: poultry meat and poultry meat products · Origin: France · Notifier: Austria
Toda la información de esta página proviene del aviso oficial de la agencia. Nosotros la traducimos y resumimos; no añadimos ni editamos datos.