High content of E 300-ascorbic acid in Raw Premium tuna loins skinless IQF 2-4 kg SASHIMI GRADE Thunnus albacares from Spain
- Classification
- Information notification for follow-up
- Risk
- Not serious
- Categoría
- fish and fish products
- Riesgo
- E 300 - ascorbic acid unauthorised - {food additives and flavourings}
- Origin
- Spain
- Notifier
- Estonia
What is this? This is about tuna loins sold in Estonia. They have too much E 300, a food additive.
What's happening? The tuna loins had more E 300 than allowed. The seller in Spain recalled them.
Does this affect me? If you bought these tuna loins in Estonia, you may have some.
What should I do? Do not eat them. Ask your pharmacist or doctor if you feel unwell.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
🔬 Detalles médicos/técnicos Para profesionales
Classification: Information notification for follow-up · Risk: Not serious · Category: fish and fish products · Hazard: E 300 - ascorbic acid unauthorised - {food additives and flavourings} · Origin: Spain · Notifier: Estonia
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