High level of Ascorbic acid (E 300) in prepared defrosted yellow fin tuna loins from Spain
- Classification
- Information notification for attention
- Risk
- Not serious
- Categoría
- fish and fish products
- Riesgo
- E 300 - ascorbic acid unauthorised - {food additives and flavourings}
- Origin
- Spain
- Notifier
- Italy
What is this? A food notice says some frozen tuna from Spain has too much ascorbic acid (a vitamin used to keep food fresh).
What's happening? Italy found high levels of this additive in defrosted yellow fin tuna loins. The risk is not serious.
Does this affect me? Only if you bought this tuna in Italy. Check your freezer or fridge.
What should I do? Do not eat it. Return it to the store or throw it away. Ask your doctor or pharmacist if you feel unwell.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
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Classification: Information notification for attention · Risk: Not serious · Category: fish and fish products · Hazard: E 300 - ascorbic acid unauthorised - {food additives and flavourings} · Origin: Spain · Notifier: Italy
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