Hydrocyanic acid in organic sweet apricot kernels from Pakistan, via Germany
- Classification
- Alert notification
- Risk
- Serious
- Categoría
- nuts, nut products and seeds
- Riesgo
- cyanide too high content - {biological contaminants}
- Origin
- Pakistan
- Notifier
- Czechia
What is this? Some sweet apricot kernels from Pakistan may have too much hydrocyanic acid (a form of cyanide). This can be harmful if eaten.
What's happening? These kernels were sold in Germany and then sent to other countries. They may still be in shops or homes.
Does this affect me? If you bought organic sweet apricot kernels from Pakistan, you might have them. Check your food.
What should I do? Stop eating them and ask your pharmacist or doctor if you feel unwell.
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Classification: Alert notification · Risk: Serious · Category: nuts, nut products and seeds · Hazard: cyanide too high content - {biological contaminants} · Origin: Pakistan · Notifier: Czechia
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