IMPORTS OF ISOGLUCOSE, DECLARED AS RECTIFIED CONCENTRATED GRAPE MUST, WHICH COULD BE USED FOR WINE PRODUCTION
- Classification
- Non-compliance notification
- Risk
- No risk
- Notifier
- Spain
What is this? A food check found that some grape juice being sold as “rectified concentrated grape must” was really a sugar syrup called isoglucose.
What's happening? Spain told the EU that this syrup could be used to make wine, but it should not be sold under the grape-must name.
Does this affect me? Only if you bought “rectified concentrated grape must” in Spain for wine-making.
What should I do? Ask your local food shop or a food-safety expert if the product you have is correct.
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Classification: Non-compliance notification · Risk: No risk · Notifier: Spain
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