Increased acrylamide content in pitted black olives from Spain, via Austria
- Classification
- Non-compliance notification
- Risk
- No risk
- Categoría
- fruits and vegetables
- Riesgo
- acrylamide high level - {industrial contaminants}
- Origin
- Spain
- Notifier
- Germany
What is this? Some pitted black olives from Spain may have higher than normal levels of a substance called acrylamide.
What's happening? Germany found too much acrylamide in these olives and told stores to stop selling them.
Does this affect me? If you bought pitted black olives from Spain in Germany, you might have some at home.
What should I do? Throw them away or return them to the store. If you have questions, ask your doctor or pharmacist.
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Classification: Non-compliance notification · Risk: No risk · Category: fruits and vegetables · Hazard: acrylamide high level - {industrial contaminants} · Origin: Spain · Notifier: Germany
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