Labelling deficiencies and spoilage agents in minced meat preparation from Bulgaria
- Classification
- Non-compliance notification
- Risk
- No risk
- Categoría
- other food product / mixed
- Riesgo
- Pseudomonas spp. high count - {non-pathogenic micro-organisms} *** labelling incorrect - {labelling absent/incomplete/incorrect}
- Origin
- Bulgaria
- Notifier
- Germany
What is this? A batch of minced meat from Bulgaria has wrong or missing labels. It may also have too many spoilage germs called Pseudomonas.
What's happening? Germany found the problem and told stores to pull the meat off shelves.
Does this affect me? If you bought minced meat from Bulgaria recently, check your fridge.
What should I do? Throw it away or return it. Ask your doctor or pharmacist if you feel unwell.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
🔬 Detalles médicos/técnicos Para profesionales
Classification: Non-compliance notification · Risk: No risk · Category: other food product / mixed · Hazard: Pseudomonas spp. high count - {non-pathogenic micro-organisms} *** labelling incorrect - {labelling absent/incomplete/incorrect} · Origin: Bulgaria · Notifier: Germany
Toda la información de esta página proviene del aviso oficial de la agencia. Nosotros la traducimos y resumimos; no añadimos ni editamos datos.
