Lack of guarantee concerning salmonella in pork
- Classification
- Information notification for follow-up
- Risk
- Potentially serious
- Categoría
- meat and meat products (other than poultry)
- Origin
- Chile
- Notifier
- Sweden
What is this? This notice is about pork tenderloin that may have salmonella germs.
What's happening? Some pork tenderloin from Chile might not be safe. Sweden told Denmark about this.
Does this affect me? If you bought pork tenderloin in Sweden or Denmark, check your package.
What should I do? Ask your doctor or pharmacist if you feel sick after eating it.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
🔬 Detalles médicos/técnicos Para profesionales
Classification: Information notification for follow-up · Risk: Potentially serious · Category: meat and meat products (other than poultry) · Origin: Chile · Notifier: Sweden
Toda la información de esta página proviene del aviso oficial de la agencia. Nosotros la traducimos y resumimos; no añadimos ni editamos datos.