Lack of information on the label about the presence of allergens (gluten, milk, egg) in the product.
What is this? Some food packages do not list gluten, milk, or egg on the label. These are allergens that can make people sick.
What's happening? A food product from France was sold without clear warnings about these allergens. This could harm people with allergies.
Does this affect me? If you have a gluten, milk, or egg allergy, check your food labels carefully.
What should I do? If you’re unsure, ask your doctor or pharmacist before eating the food.
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Classification: Information notification for attention · Risk: Serious · Category: prepared dishes and snacks · Origin: France · Notifier: France
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