Listeria monocytogenes in farmhouse sheep's milk cheeses made with peppers and chillies
- Classification
- Alert notification
- Risk
- Serious
- Categoría
- milk and milk products
- Riesgo
- Listeria monocytogenes - {pathogenic micro-organisms}
- Origin
- France
- Notifier
- France
What is this? Some sheep’s milk cheeses with peppers or chillies may have harmful bacteria called Listeria.
What's happening? Cheeses made in France with sheep’s milk and peppers or chillies might be unsafe to eat.
Does this affect me? If you live in France, Germany, or Spain, check your cheese at home.
What should I do? Do not eat the cheese. Ask your doctor or pharmacist if you feel unwell.
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Classification: Alert notification · Risk: Serious · Category: milk and milk products · Hazard: Listeria monocytogenes - {pathogenic micro-organisms} · Origin: France · Notifier: France
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