LMR Exceeded for Deoxynivalenol in Whole Grain Corn CakesSuperamento del LMR di Deossinivalenolo in Gallette di Mais integrale
- Classification
- Alert notification
- Risk
- Serious
- Categoría
- cereals and bakery products
- Riesgo
- deoxynivalenol (DON) - {mycotoxins}
- Origin
- Italy
- Notifier
- Italy
What is this? Some whole-grain corn cakes have too much of a natural mold poison called deoxynivalenol (DON).
What's happening? Italy told other countries that some corn cakes made there have DON levels above the safe limit.
Does this affect me? If you bought whole-grain corn cakes in Italy or countries like France, Poland, or Canada, check the package.
What should I do? Stop eating them and ask your pharmacist or doctor if you feel sick.
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Classification: Alert notification · Risk: Serious · Category: cereals and bakery products · Hazard: deoxynivalenol (DON) - {mycotoxins} · Origin: Italy · Notifier: Italy
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