Migration of aniline from a multifunctional frying pan from China
What is this? A frying pan from China may have a coating that can let a small amount of a chemical called aniline leak into food.
What's happening? Tests found aniline in the pan’s coating. This can be unsafe if too much gets into food.
Does this affect me? If you have this pan in Slovenia, it could affect you.
What should I do? Stop using the pan. Ask a pharmacist or doctor if you feel unwell after using it.
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Classification: Information notification for attention · Risk: Potentially serious · Category: food contact materials · Hazard: primary aromatic amines migration - {migration} · Origin: China · Notifier: Slovenia
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