mould in mortadella
- Classification
- Information notification for attention
- Risk
- Not serious
- Categoría
- meat and meat products (other than poultry)
- Origin
- Italy
- Notifier
- Belgium
What is this? A batch of Italian mortadella (a cooked pork sausage) has small bits of mould in it.
What's happening? Belgium’s food safety team found the mould and told shops to stop selling that batch.
Does this affect me? If you bought mortadella in Belgium recently, check the package.
What should I do? Take it back to the shop for a refund or replacement. Ask your pharmacist or doctor if you feel unwell.
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Classification: Information notification for attention · Risk: Not serious · Category: meat and meat products (other than poultry) · Origin: Italy · Notifier: Belgium
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