Niveles elevados de acrilamida en café soluble /// Elevated levels of acrylamide in soluble coffee from Netherlands
What is this? Some soluble coffee from the Netherlands has too much acrylamide. Acrylamide is a chemical that can form in some foods when they are cooked at high heat.
What's happening? Spain found high acrylamide levels in soluble coffee from the Netherlands. This coffee may not be safe to drink.
Does this affect me? If you bought soluble coffee from the Netherlands, it might be affected. Check your coffee at home.
What should I do? Stop using the coffee and ask your pharmacist or doctor if you have health concerns.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
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Classification: Non-compliance notification · Risk: Potential risk · Category: cocoa and cocoa preparations, coffee and tea · Hazard: acrylamide high level - {industrial contaminants} · Origin: Netherlands · Notifier: Spain
Toda la información de esta página proviene del aviso oficial de la agencia. Nosotros la traducimos y resumimos; no añadimos ni editamos datos.
