Ossido di etilene in semi di sesamo - prodotto da forno
- Classification
- Alert notification
- Risk
- Serious
- Categoría
- cereals and bakery products
- Origin
- Denmark
- Notifier
- Italy
What is this? Some sesame seeds used in baked goods may have a harmful chemical called ethylene oxide.
What's happening? A country found too much ethylene oxide in sesame seeds from Denmark. These seeds may be in bread or other baked foods.
Does this affect me? If you bought baked goods with sesame seeds in Italy, you might have some.
What should I do? Do not eat the food if you are worried. Ask your pharmacist or doctor if you feel unwell.
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Classification: Alert notification · Risk: Serious · Category: cereals and bakery products · Origin: Denmark · Notifier: Italy
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