Polycyclic aromatic hydrocarbons (PAH) in dried chili peppers from Spain//Hidrocarburos aromáticos policíclicos (HAP) en pimientos picantes secos procedentes de España
- Classification
- Alert notification
- Risk
- Potentially serious
- Categoría
- herbs and spices
- Riesgo
- benzo(a)pyrene - {environmental pollutants} *** polycyclic aromatic hydrocarbons sum of - {environmental pollutants}
- Origin
- South Africa
- Notifier
- Belgium
What is this? Some dried chili peppers from Spain may have a chemical called PAH. PAH can be harmful if eaten a lot over time.
What's happening? Belgium found too much PAH in these peppers. They told other countries, including Germany and Spain.
Does this affect me? If you bought dried chili peppers from Spain, you might have some at home.
What should I do? Do not eat them. Ask your pharmacist or doctor if you feel sick after eating them.
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Classification: Alert notification · Risk: Potentially serious · Category: herbs and spices · Hazard: benzo(a)pyrene - {environmental pollutants} *** polycyclic aromatic hydrocarbons sum of - {environmental pollutants} · Origin: South Africa · Notifier: Belgium
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