Poor temperature control in frozen atlantic cods from China
- Classification
- Border rejection notification
- Risk
- Serious
- Categoría
- fish and fish products
- Origin
- China
- Notifier
- Norway
What is this? Frozen Atlantic cod from China may have been stored too warm during travel.
What's happening? Norway rejected a batch because the fish got too warm, which can let bad germs grow.
Does this affect me? Only if you bought this cod in Norway. Most stores have already pulled it.
What should I do? Ask your shop or a doctor if you feel sick after eating it.
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Classification: Border rejection notification · Risk: Serious · Category: fish and fish products · Origin: China · Notifier: Norway
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