Possible presence of spore-forming bacteria (possibly bacillus spp.) in Confit de Canad
- Classification
- Alert notification
- Risk
- Potential risk
- Categoría
- poultry meat and poultry meat products
- Riesgo
- Bacillus spp. - {pathogenic micro-organisms}
- Origin
- Bulgaria
- Notifier
- Denmark
What is this? A food recall warns that some jars of Confit de Canard may contain tiny germs called spore-forming bacteria.
What's happening? The product is being taken off shelves because these germs could make people sick.
Does this affect me? If you bought this product in Denmark, you might be at risk.
What should I do? Return the product to the store or throw it away. Ask your doctor or pharmacist if you feel unwell.
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Classification: Alert notification · Risk: Potential risk · Category: poultry meat and poultry meat products · Hazard: Bacillus spp. - {pathogenic micro-organisms} · Origin: Bulgaria · Notifier: Denmark
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