Presence of ethylene oxide in vegetarian sausage
- Classification
- Information notification for attention
- Risk
- Serious
- Categoría
- other food product / mixed
- Riesgo
- ethylene oxide - {pesticide residues}
- Origin
- Austria
- Notifier
- Slovenia
What is this? Some vegetarian sausages may have a small amount of ethylene oxide. This is a chemical sometimes used to kill germs.
What's happening? Food safety teams found ethylene oxide in these sausages. They are warning people to be careful.
Does this affect me? This warning is for people in Slovenia and Hungary who bought these sausages.
What should I do? If you have this sausage, ask your doctor or pharmacist what to do. Do not eat it until you check.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
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Classification: Information notification for attention · Risk: Serious · Category: other food product / mixed · Hazard: ethylene oxide - {pesticide residues} · Origin: Austria · Notifier: Slovenia
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