presence of histamine in pickled anchovies
- Classification
- Information notification for attention
- Risk
- Serious
- Categoría
- fish and fish products
- Riesgo
- histamine - {biological contaminants}
- Origin
- Morocco
- Notifier
- France
What is this? Some pickled anchovies may have too much histamine. Histamine is a natural chemical that can make you sick if there is too much in food.
What's happening? France found high histamine levels in pickled anchovies from Morocco. These products should not be sold.
Does this affect me? If you bought pickled anchovies recently, check if they are part of this recall.
What should I do? Stop eating the product and ask your pharmacist or doctor if you feel unwell.
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Classification: Information notification for attention · Risk: Serious · Category: fish and fish products · Hazard: histamine - {biological contaminants} · Origin: Morocco · Notifier: France
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