Presence of Salmonella spp in PAT
- Classification
- Information notification for follow-up
- Risk
- Not serious
- Categoría
- feed materials
- Riesgo
- Salmonella - {pathogenic micro-organisms}
- Origin
- Italy
- Notifier
- Italy
What is this? A food product may have tiny germs called Salmonella. These can make people sick.
What's happening? Some feed materials from Italy might have Salmonella. This was reported in Italy, France, and Spain.
Does this affect me? If you ate food made with these materials, you could be at risk. Check where your food came from.
What should I do? Ask your doctor or pharmacist if you feel sick. Do not use the product if you have it.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
🔬 Detalles médicos/técnicos Para profesionales
Classification: Information notification for follow-up · Risk: Not serious · Category: feed materials · Hazard: Salmonella - {pathogenic micro-organisms} · Origin: Italy · Notifier: Italy
Toda la información de esta página proviene del aviso oficial de la agencia. Nosotros la traducimos y resumimos; no añadimos ni editamos datos.