Riscontro di positività a Listeria Monocytogenes in Prosciutto cotto e Fesa di tacchino//Positive results for Listeria monocytogenes in cooked ham and turkey breast
- Classification
- Alert notification
- Risk
- Potentially serious
- Categoría
- meat and meat products (other than poultry)
- Riesgo
- Listeria monocytogenes - {pathogenic micro-organisms}
- Origin
- Italy
- Notifier
- Italy
What is this? Some cooked ham and turkey breast slices have tiny germs called Listeria. These germs can make people sick.
What's happening? Food safety people found these germs in these meats. The meats have been taken off store shelves.
Does this affect me? If you bought cooked ham or turkey breast in Italy or Spain, you might have some. Throw it away.
What should I do? Check your fridge. If you have this meat, throw it out. Ask your doctor or pharmacist if you feel sick.
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Classification: Alert notification · Risk: Potentially serious · Category: meat and meat products (other than poultry) · Hazard: Listeria monocytogenes - {pathogenic micro-organisms} · Origin: Italy · Notifier: Italy
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