Salmonella detected in a batch of prepared pork loin steaks
- Classification
- Information notification for attention
- Risk
- Serious
- Categoría
- meat and meat products (other than poultry)
- Riesgo
- Salmonella group C - {pathogenic micro-organisms}
- Origin
- Ireland
- Notifier
- Ireland
What is this? A batch of ready-to-eat pork steaks has been found to contain harmful bacteria called salmonella.
What's happening? The pork steaks may carry salmonella, which can cause food poisoning. They were made in Ireland and sold in Ireland and the UK.
Does this affect me? If you bought these pork steaks, you could get sick. Check if you have them at home.
What should I do? Do not eat them. Return them to the shop where you bought them. Ask your doctor or pharmacist if you feel unwell.
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Classification: Information notification for attention · Risk: Serious · Category: meat and meat products (other than poultry) · Hazard: Salmonella group C - {pathogenic micro-organisms} · Origin: Ireland · Notifier: Ireland
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