Salmonella enterica ser. Enteritidis in chilled poultry meat from Poland
- Classification
- Information notification for attention
- Risk
- Serious
- Categoría
- poultry meat and poultry meat products
- Riesgo
- Salmonella spp. - {pathogenic micro-organisms}
- Origin
- Poland
- Notifier
- Slovakia
What is this? Some chilled chicken and turkey meat from Poland may have harmful bacteria called Salmonella.
What's happening? The meat might make people sick with food poisoning. Authorities in Slovakia found this problem.
Does this affect me? If you bought chilled poultry meat from Poland, you could be at risk.
What should I do? Throw away the meat or return it. Ask your doctor or pharmacist if you feel sick.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
🔬 Detalles médicos/técnicos Para profesionales
Classification: Information notification for attention · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella spp. - {pathogenic micro-organisms} · Origin: Poland · Notifier: Slovakia
Toda la información de esta página proviene del aviso oficial de la agencia. Nosotros la traducimos y resumimos; no añadimos ni editamos datos.