Salmonella enterica subsp. houtenae in frozen chicken and turkey kebab from Poland
- Classification
- Alert notification
- Risk
- Serious
- Categoría
- poultry meat and poultry meat products
- Riesgo
- Salmonella enterica - {pathogenic micro-organisms}
- Origin
- Poland
- Notifier
- Italy
What is this? Some frozen chicken and turkey kebabs from Poland may have harmful bacteria called Salmonella.
What's happening? These kebabs could make people sick if eaten without cooking first. The problem has been found and fixed.
Does this affect me? If you bought these kebabs in Italy, check your freezer. They may still be there.
What should I do? Do not eat them raw. Cook them well. If you're unsure, ask your doctor or a food safety expert.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
🔬 Detalles médicos/técnicos Para profesionales
Classification: Alert notification · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella enterica - {pathogenic micro-organisms} · Origin: Poland · Notifier: Italy
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