Salmonella in betel leaves from India
- Classification
- Border rejection notification
- Risk
- Serious
- Categoría
- fruits and vegetables
- Riesgo
- Salmonella - {pathogenic micro-organisms}
- Origin
- India
- Notifier
- France
What is this? Betel leaves are green leaves from India often eaten wrapped around things like nuts or spices.
What's happening? Some shipments of these leaves were stopped at the border because they had harmful bacteria called salmonella.
Does this affect me? If you bought betel leaves in France recently, they might be unsafe to eat.
What should I do? Throw them away or return them. Ask your doctor or pharmacist if you feel sick after eating them.
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Classification: Border rejection notification · Risk: Serious · Category: fruits and vegetables · Hazard: Salmonella - {pathogenic micro-organisms} · Origin: India · Notifier: France
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