Salmonella in fresh beef cuts, origin Uruguay
- Classification
- Information notification for follow-up
- Risk
- Potentially serious
- Categoría
- meat and meat products (other than poultry)
- Riesgo
- Salmonella spp - {pathogenic micro-organisms}
- Origin
- Uruguay
- Notifier
- Sweden
What is this? Fresh beef cuts from Uruguay may have harmful bacteria called Salmonella.
What's happening? Sweden and the Netherlands found Salmonella in beef from Uruguay. They issued a warning.
Does this affect me? If you bought fresh beef from Uruguay in Sweden or the Netherlands, you might be at risk.
What should I do? Do not eat the beef. Ask your doctor or pharmacist if you feel sick.
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Classification: Information notification for follow-up · Risk: Potentially serious · Category: meat and meat products (other than poultry) · Hazard: Salmonella spp - {pathogenic micro-organisms} · Origin: Uruguay · Notifier: Sweden
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