Salmonella in lardons fumés from France
- Classification
- Alert notification
- Risk
- Serious
- Categoría
- meat and meat products (other than poultry)
- Riesgo
- Salmonella - {pathogenic micro-organisms}
- Origin
- France
- Notifier
- Belgium
What is this? Smoked bacon pieces from France may have harmful bacteria called Salmonella.
What's happening? Belgium found Salmonella in these smoked bacon pieces. They are being taken off store shelves.
Does this affect me? If you bought smoked bacon pieces in Belgium, this may affect you.
What should I do? Do not eat them. Return them to the store or throw them away. Ask your pharmacist or doctor if you feel sick.
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Classification: Alert notification · Risk: Serious · Category: meat and meat products (other than poultry) · Hazard: Salmonella - {pathogenic micro-organisms} · Origin: France · Notifier: Belgium
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