Salmonella in poultry meat preparation
- Classification
- Border rejection notification
- Risk
- Serious
- Categoría
- poultry meat and poultry meat products
- Riesgo
- Salmonella spp. - {pathogenic micro-organisms}
- Origin
- Thailand
- Notifier
- Netherlands
What is this? Some raw chicken or turkey meat may have harmful bacteria called Salmonella. These germs can make you very sick.
What's happening? Chicken or turkey meat from Thailand was found to have Salmonella. The meat was stopped at the border in the Netherlands.
Does this affect me? If you bought raw chicken or turkey from Thailand, it might be unsafe. Check your fridge or freezer.
What should I do? Do not eat the meat raw. Cook it fully. If you're unsure, ask your doctor or pharmacist.
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Classification: Border rejection notification · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella spp. - {pathogenic micro-organisms} · Origin: Thailand · Notifier: Netherlands
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