Salmonella in poultry meat preparations
- Classification
- Alert notification
- Risk
- Serious
- Categoría
- poultry meat and poultry meat products
- Riesgo
- Salmonella - {pathogenic micro-organisms} *** Salmonella Enteritidis - {pathogenic micro-organisms} *** Salmonella spp. - {pathogenic micro-organisms}
- Origin
- Belgium *** Poland
- Notifier
- Belgium
What is this? Some raw chicken or turkey products may have harmful germs called Salmonella. These can make you very sick.
What's happening? Belgium found Salmonella in some chicken and turkey meat products. These products were also sold in Italy and Luxembourg.
Does this affect me? If you bought raw chicken or turkey in Belgium, Italy, or Luxembourg, you might be at risk.
What should I do? Throw away or return the product. Ask your doctor or pharmacist if you feel sick after eating it.
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Classification: Alert notification · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella - {pathogenic micro-organisms} *** Salmonella Enteritidis - {pathogenic micro-organisms} *** Salmonella spp. - {pathogenic micro-organisms} · Origin: Belgium *** Poland · Notifier: Belgium
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