Salmonella infantis in frozen poultry meat
- Classification
- Alert notification
- Risk
- Serious
- Categoría
- poultry meat and poultry meat products
- Riesgo
- Salmonella infantis - {pathogenic micro-organisms}
- Origin
- Spain
- Notifier
- France
What is this? Some frozen chicken or turkey meat may have a harmful germ called Salmonella. This germ can make people very sick.
What's happening? France found this problem in frozen poultry from Spain. The meat might still be in stores or freezers.
Does this affect me? If you bought frozen chicken or turkey from Spain, you could be at risk. This is especially true if you didn’t cook it right away.
What should I do? Throw away or return the meat if you have it. Ask your doctor or pharmacist if you feel sick after eating poultry.
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Classification: Alert notification · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella infantis - {pathogenic micro-organisms} · Origin: Spain · Notifier: France
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