Salmonella spp in semi-finished porkmeat from the Netherlands
- Classification
- Information notification for follow-up
- Risk
- Not serious
- Categoría
- meat and meat products (other than poultry)
- Riesgo
- Salmonella - {pathogenic micro-organisms}
- Origin
- Netherlands
- Notifier
- Netherlands
What is this? A food company in the Netherlands is recalling some porkmeat because it might have harmful bacteria called salmonella.
What's happening? The porkmeat could make people sick if they eat it raw or not fully cooked. The company is taking it off store shelves.
Does this affect me? If you bought porkmeat from the Netherlands recently, check the package or store for a recall notice.
What should I do? Do not eat the porkmeat unless you cook it fully. If you are unsure, ask your doctor or pharmacist.
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Classification: Information notification for follow-up · Risk: Not serious · Category: meat and meat products (other than poultry) · Hazard: Salmonella - {pathogenic micro-organisms} · Origin: Netherlands · Notifier: Netherlands
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