Salmonella spp. in turkey breast fillet from Poland
- Classification
- Information notification for follow-up
- Risk
- Potential risk
- Categoría
- poultry meat and poultry meat products
- Riesgo
- Salmonella spp. - {pathogenic micro-organisms}
- Origin
- Poland
- Notifier
- Germany
What is this? A batch of turkey breast fillet from Poland may have harmful bacteria called Salmonella.
What's happening? Germany found Salmonella in this turkey meat. The product has been recalled.
Does this affect me? If you bought turkey breast fillet from Poland, you might have this product.
What should I do? Do not eat it. Return it to the store or throw it away. Ask your doctor or pharmacist if you feel sick.
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Classification: Information notification for follow-up · Risk: Potential risk · Category: poultry meat and poultry meat products · Hazard: Salmonella spp. - {pathogenic micro-organisms} · Origin: Poland · Notifier: Germany
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