Salmonella spp. in turkey meat from Poland
- Classification
- Information notification for attention
- Risk
- Serious
- Categoría
- poultry meat and poultry meat products
- Riesgo
- Salmonella - {pathogenic micro-organisms}
- Origin
- Poland
- Notifier
- Poland
What is this? Some turkey meat from Poland may have harmful bacteria called Salmonella.
What's happening? Poland told the EU that some turkey meat could make people sick with Salmonella.
Does this affect me? If you bought turkey meat from Poland, you might be at risk.
What should I do? Throw away the meat or return it. Ask your doctor or pharmacist if you feel sick.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
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Classification: Information notification for attention · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella - {pathogenic micro-organisms} · Origin: Poland · Notifier: Poland
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