Salmonella Typhimurium in chilled and frozen turkey meat products from Hungary
- Classification
- Alert notification
- Risk
- Serious
- Categoría
- poultry meat and poultry meat products
- Riesgo
- Salmonella typhimurium - {pathogenic micro-organisms}
- Origin
- Hungary
- Notifier
- Hungary
What is this? Some chilled and frozen turkey meat from Hungary may have harmful bacteria called Salmonella Typhimurium.
What's happening? This meat has been found in Hungary, Romania, and Slovakia. It could make people very sick.
Does this affect me? If you bought turkey meat from these countries, you might be at risk.
What should I do? Do not eat the meat. Return it to the store or throw it away. Ask your doctor or pharmacist if you feel sick.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
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Classification: Alert notification · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella typhimurium - {pathogenic micro-organisms} · Origin: Hungary · Notifier: Hungary
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