Salmonella typhimurium in turkey breast fillet frozen
- Classification
- Alert notification
- Risk
- Serious
- Categoría
- poultry meat and poultry meat products
- Riesgo
- Salmonella typhimurium - {pathogenic micro-organisms}
- Origin
- Poland
- Notifier
- Estonia
What is this? A frozen turkey breast fillet may have harmful bacteria called Salmonella typhimurium.
What's happening? Some packs of this turkey from Poland have been found with this bacteria. They were sold in several EU countries.
Does this affect me? If you bought this frozen turkey in Estonia, Czechia, Germany, Greece, Latvia, the Netherlands, or Poland, you may have it.
What should I do? Do not eat it. Return it to the store or throw it away. Ask your doctor or pharmacist if you feel sick after eating it.
🤖 Este resumen en lenguaje sencillo se genera automáticamente a partir del aviso oficial de la agencia mediante IA. Es solo para fines informativos — no es un consejo médico. Para tomar decisiones sobre su salud, consulte siempre a un farmacéutico o médico y lea la fuente oficial vinculada a continuación.
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Classification: Alert notification · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella typhimurium - {pathogenic micro-organisms} · Origin: Poland · Notifier: Estonia
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