Salmonella Typhimurium in turkey meat
- Classification
- Alert notification
- Risk
- Serious
- Categoría
- poultry meat and poultry meat products
- Riesgo
- Salmonella typhimurium - {pathogenic micro-organisms}
- Origin
- Poland
- Notifier
- Denmark
What is this? Some turkey meat may have harmful bacteria called Salmonella Typhimurium. This can make people sick.
What's happening? Turkey meat from Poland might be unsafe. Several countries in Europe have recalled it.
Does this affect me? If you bought turkey meat from Poland, you could be at risk. Check your fridge or freezer.
What should I do? Throw away the meat or return it. Ask your doctor or pharmacist if you feel sick.
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Classification: Alert notification · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella typhimurium - {pathogenic micro-organisms} · Origin: Poland · Notifier: Denmark
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