Salmonella Typhimurium in turkey wings from Poland, raw material from Italy
- Classification
- Alert notification
- Risk
- Serious
- Categoría
- poultry meat and poultry meat products
- Riesgo
- Salmonella typhimurium - {pathogenic micro-organisms}
- Origin
- Germany *** Poland
- Notifier
- Poland
What is this? Some turkey wings from Poland may have harmful bacteria called Salmonella Typhimurium.
What's happening? These turkey wings were sold in Poland, Czechia, Germany, and Italy. They were made from raw meat that came from Italy.
Does this affect me? If you bought raw turkey wings in these countries, you might have them.
What should I do? Throw them away or return them. Ask your doctor or pharmacist if you feel sick after eating them.
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Classification: Alert notification · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella typhimurium - {pathogenic micro-organisms} · Origin: Germany *** Poland · Notifier: Poland
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